Parippu / Toor Dal Vada / Snacks Recipe Parippu vada is a popular tea time snacks recipe in south India. Usually they made with adding ginger; I am not adding ginger in this parippu vada, because I don’t like the flavor of ginger. If you wish you can add ginger or garlic as per your taste. For making this, you can use chana dal also. This is one of my
Thattukada Style Prawns fry / chemmeen fry Thattukada Style Prawns fry / chemmeen fry is the easy, spicy and tasty recipe. We can make prawns fry in different methods. Me and my family members like this thattukada style prawns fry very much. You can adjust the spices per your taste. Also use ghee in the place of oil. This is a good side dish for rice. Please do try this
Cherupayar / Mung bean curry Cherupayar / Mung bean curry is a simple to make; it’s very healthy and delicious. This green gram curry is a perfect side dish for dosa, kanji, puttu. This is the Kerala style curry by adding coconut paste. We can make this curry without coconut. It has some huge health benefits. Mung bean is a high source of manganese, potassium, copper, zinc and various B
Green peas masala curry / /Matar masala Green peas masala curry / /Matar masala is a good side dish for dosa, chapatti, porata, etc. This is the simple, tasty and easy side dish curry. Green peas curry is a healthy food. We can make different food by using green peas. Green peas is very good source of vitamin K, B6, B2 etc. Let’s see the making of Green peas masala
Instant okra / Lady Finger dosa Instant okra / Lady Finger dosa is a good choice for breakfast. This is the healthy and easy dosa recipe. I have this recipe from my family member. The okra gives soft structure to the dosa. We can use okra in different way. Okra has lot of health benefits, it contains potassium, vitamin B,C, folic acid and calcium. The detailed recipe of Instant okra
Lady finger pepper fry / okra fry Lady finger pepper fry / okra fry is a good side dish for rice. This is the south Indian style preparation, the lady finger roasted in onions and the large quantity of pepper masala. You can see many different okra recipes like masala okra, potato okra etc in yummy recipes. Here I am showing you a spicy and dry okra pepper recipe. Okra is
what is Kerala roadside chicken Perattu Chicken Perattu or locally known as Kozhi Pirattu is a traditional chicken recipe of Kerala with very limited ingredients and it is very easy to make. It is also called as nadan chicken perattu since it is prepared with nadan (local) flavors. In Kerala the taste and flavor changes from place to place. And if you travel rural Kerala you can find lot of
I have this Kethals chicken from a hotel at Kannur. This chicken is famous in Rhmaniya hotel. It’s a spicy chicken fry, for making this we use small types of chicken that have 80 to 60 weights only. Serve this delicious spicy chicken curry with chappati roti etc. chicken is on of the highest protein suppliers normally found in peoples diet. its also contains a very good source of
Prawns and Chicken Undaputtu Prawns and chicken undaputtu is a spicy and healthy breakfast recipe in Kerala. This is also an iftar special snacks recipe. My baby like this undaputt very much, the making is also very simple. Let’s see the making of chemmeen and chicken undaputtu is bellow with detailed recipe with images. Ingredients for making prawns masala Prawns 10 no.s chopped Onion ½ piece chopped Ginger 1 teaspoon
Curry leaves flavored egg curry Curry leaves flavored egg curry is a delicious, healthy egg curry. This egg curries me prepared by my own style. If you want you can add green chili also. Curry leaves are a rich source of iron and folic acid. Curry leaves help your blood sugar levels by affecting the insulin activity of the body and reduces ones blood sugar levels. Now let’s see the
Chicken curry in badam gravy / Badhami chicken Chicken curry in badam gravy / Badhami chicken is a rich and healthy curry. This curry is the best combination with chapathi. Badami chicken curry is not too spicy; my kid likes this curry very much. Almonds have many health benefits, use soaked almond it’s too good for our body. Almonds are a great source of vitamin E and other antioxidants that
Ariyunda / Rice balls Naadan Ariyunda Rice ladoo Ariyunda / Rice balls is a Kerala style tasty delicious snack. The making is also very simple. I have this recipe from my mummy, is a perfect cook. This is the traditional way to prepare ariyunda. That has an awesome taste. For 750 rice we can make 44 rice balls. Let’s see the making of ariyunda is bellow with detailed images
Tomato thokku / Tomato chutney Tomato chokku is just like tomato pickle; we can store this in a tight container and refrigerate it for many days. You can have it with idli, dosa, curd rice, parathas etc. I would like this tomato thokku with dosa. Tomatoes contain a source of vitamin A and vitamin C and also it contains considerable amount of calcium and vitamin K. Tomatoes are packed
Puttu upma in Youtube Puttu upma / puttu egg upma / puttu ularthiyath Putt egg uppma is a Kerala breakfast recipe. We can make these putt upma in different ways, like veg upma and non veg upma. This it’s the non veg type upma. If you have some left over putt or a fresh putt then you can make this very simple. Putt upma is very delicious and simple to
Rava upma / South Indian Breakfast Recipe Rava upma is one of the most healthy breakfast recipe options. This Is a traditional breakfast dish in south India. There are several types of upma recipes like, bread, oats and idli. But this is my favorite breakfast and I would like to use rava upma in dinner. You can add more vegetables, tomatoes and grated coconut. If u adds some turmeric powder
Soy chunks pulao / Soy chunks recipe Soy chunks pulao / Soy chunks recipe is a healthy, delicious and simple lunch idea and it’s also a high protein food. Soy chunks also known as mealmaker. Every 100gms of Nutrella contains about 336 calories. If you are a pure vegetarian this is the best healthy choice for your lunch or dinner. Soy chunks pulao is the combination of vegetables and spices.
3 Ripe Banana Recipes Today I am sharing with you three simple ripe banana snacks recipe for Iftar parties. You can see the making of Pazham Pori / Ripe Banana Fry, Stuffed Banana / Pazham Nirachath and Pazham Pori / Ripe Banana Fry bellow with detailed recipe with images. Pazham Pori / Ripe Banana Fry Pazham pori is a popular snack recipe in kerala, one of my favorite snacks. The
Kilikkoodu / Bird’s nest Kilikkoodu / Bird’s nest is a snacks recipe in Kerala cuisine, mainly in Malabar. It’s a non vegetarian kilkkoode recipe we can make vegetarian also. This is the combination of potatoes, chicken, vermicelli, egg and an aromatic flavor of masalas. You can serve this kilikkoode recipe in iftar parties. Let’s see the making of kilikoodu / birds nest bellow with detailed images. Please do try this
Khekada masala / Maharashtrain masalaCrab Kekda masala is famous in Mharashtra, this crab curry is less spicy. I just love this curry with chapthi or plain rice. For making khekada masala we need malvani masala. I included the malvani masala mixture in the first step; otherwise you can make it separately and kept in the refrigerator for about 4 months. Let’s see the making of khekda masala recipe is bellow
Coconut rice is a very simple and variety rice to prepare. Freshly grated coconut is great to try this recipe. It’s also an easy lunch box recipe that we can make very quickly in the busy morning. Here I am showing you 2 different ways to make coconut rice. Ingredients Rice ¾ cup Urad daal 2 table spoon Cumin seeds 1 teaspoon Curry leaves 2 springs Dry red chili 2
