![til ke ladoo recipe](https://recipes.snydle.com/files/2016/01/til-ke-ladoo-recipe.jpg)
Hi everyone, first of all happy Lohri and Sankranti to all of you. So this festive season I am sharing yummy recipe of til ke ladoo or sesame seeds balls. A recipe from my mom’s treasure box. Today I and mom made this yummy til k ladoo to celebrate sankranti. It’s my first attempt of making it under my mom’s guidance. Before making it I thought it would be a tough one , but it not at all tough even its very easy to make. Let’s begin
Ingredients:
- White Til (Sesame Seeds)- 500 grams
- Peanut – 125 grams
- Jaggery – 375 grams
- Water- Half cup
How to make Til ke Ladoo
- First heat a pan and roast sesame seed; once its roasted take it out in a big bowl and keep aside.
![til ladoo](https://recipes.snydle.com/files/2016/01/til-ladoo.jpg)
![yummy til ladoo](https://recipes.snydle.com/files/2016/01/yummy-til-ladoo.jpg)
- Now roast peanuts, keep roasted peanuts aside in a bowl and let it cool. Remove skins from it and mix it with roasted sesame.
![til ke ladoo](https://recipes.snydle.com/files/2016/01/til-ke-ladoo.jpg)
![til ladoo_roasted peanut](https://recipes.snydle.com/files/2016/01/til-ladoo_roasted-peanut.jpg)
![tasty til ladoo](https://recipes.snydle.com/files/2016/01/tasty-til-ladoo.jpg)
![how to make til ladoo](https://recipes.snydle.com/files/2016/01/how-to-make-til-ladoo.jpg)
- Now add jaggery and half cup water on heated pan to make jaggery syrup.Cook it for while and you can see bubbles coming let it cook some more minutes
![till ladoo jaggery syrup](https://recipes.snydle.com/files/2016/01/till-ladoo-jaggery-syrup.jpg)
![homemade til ladoo](https://recipes.snydle.com/files/2016/01/homemade-til-ladoo.jpg)
![yummy til ladoo tasty](https://recipes.snydle.com/files/2016/01/yummy-til-ladoo-tasty.jpg)
- Now testing of jaggery syrup whether it’s ready or not. Take a small plate add some water and add some jaggery syrup; if it stays at below and won’t mix with water it means your syrup is ready.
![til ke ladoo homemade](https://recipes.snydle.com/files/2016/01/til-ke-ladoo-homemade.jpg)
- Immediately add jaggery syrup with roasted sesame and peanut, mix them well.
![how to make yummy til ladoo](https://recipes.snydle.com/files/2016/01/how-to-make-yummy-til-ladoo.jpg)
![til ladoo healty](https://recipes.snydle.com/files/2016/01/til-ladoo-healty.jpg)
![til ladoo easy steps](https://recipes.snydle.com/files/2016/01/til-ladoo-easy-steps.jpg)
- Now apply some water on your palm and take some mixture and make it round balls, do it with rest of the mixture. keep it for few hours to set.
![til ladoo preparation](https://recipes.snydle.com/files/2016/01/til-ladoo-preparation.jpg)
![round til ladoo](https://recipes.snydle.com/files/2016/01/round-til-ladoo.jpg)
![ladoo til](https://recipes.snydle.com/files/2016/01/ladoo-til.jpg)
- Til ke ladoo is ready to eat.
![tasty yummy til ladoo](https://recipes.snydle.com/files/2016/01/tasty-yummy-til-ladoo.jpg)
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