I am Rahana Rani Today I am Sharing Non-Vegetarian side Dish South India recipe. It is very popular side dish
in South India.It’s very tasty and Yummy. Like this special in South India and to have with Appam ,Roti,
Chapathi. So please try it very Easy. Let’s make Step by Step Recipe & Picture..
How To Make Chicken Sukka
Chicken – 500 gm
Fry Onion – 2
Chopped Coriander leaves, Curry Leaves -50 gm
Crushed Ginger,Garlic – 100 gm
Kashmiri red chili Powder – 3 tsp
Turmaric powder – 1 1/2 tsp
Black Pepper Powder – 2 tsp
Garammasala Powder – 2 tsp
Salt to taste
Wash the chicken and cut it small pieces
Marinate 1 hours Chicken piece,Kashmiri redchili powder,Turmaric powder, Black pepper powder,
Garam masala powder,Salt Keep it side.
Put the oil in a cooking pan Saute the Crushed Ginger, Garlic, Chopped Coriander leaves,Curry Leaves foe
Add fry Onion , Chicken pieces.
Add little water and little salt Cooked Slow Flame 15 minutes Ready Easy Chicken Sukka.
Transfer in to a serving Plate serving immediatly
Enjoy happy Cooking and stay healthy…