Banana-Almond Smoothie Recipe

Banana Milkshake

Not a single summer-day goes by without a Smoothie or Iced-tea. But why wait for summers to slurp on these amazing coolers? I often make smoothies, milkshakes and iced- teas throughout the year. Today is about banana smoothie recipe, which is incredibly quick and simple. I added some almonds to make it healthier and tastier. Coarsely ground almonds also render a great texture to the smoothie.

Full-cream milk is better than toned milk because you get a creamier milkshake with a nice froth. You may use skimmed milk, if you wish to. Chilled smoothie tastes best, so refrigerate the milk. Adding ice to the smoothie will make the smoothie watery.

This is a recipe for two. Let’s see how to make this easy-peasy Banana Smoothie recipe.

banana smoothie recipe


  • Full-cream milk – 400 ml, chilled
  • Ripe banana – 3, large
  • Honey – 1 tbsp
  • Almonds – 6 tbsp, coarsely ground

How to Make Banana Smoothie with Almonds

  • Chop the bananas into 4 to 5 pieces. Puree the bananas in the blender.
  • Pour in the milk, almonds and honey to the banana puree. Blend everything together for a couple of minutes.
  • You will see a thick layer of froth on the top. The banana smoothie is ready. Serve the smoothie in the glasses. Bedeck the smoothie with a slice of banana and if desired, a few drops of honey. Serve immediately. Keeping the smoothie in fridge will cause its taste to change.
  • Enjoy it chilled!
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