Hello friends Today I am sharing recipe of Eggless Mango wheat cake. its healthy and very less time taking and easy to make. Most of the people like mango specially the ripped mangoes are very good for baking cakes and other sweet delights. I heard alot of wheat cake so finally tried this one. As I don’t have oven , I use appam maker. Also I love to try new
How to make Mixed Vegetables Recipe/Mixed Veggies Recipe with step by step pictures. There are many recipes of mixed vegetables, here I am sharing one of them. Many times we are confused as which vegetable to make in lunch or dinner, so mixed vegetable recipe is a good option. You can use any vegetable that is available with you. This is an easy mix vegetable recipe. You can also try
How to make Sheer Khurma Recipe with step by step pictures. Sheer Khurma comes from the mughlai cuisine. Specially made during the festival of Eid-ul-fitr/Ramazan Eid. Sheer khurma is another version of vermicelli pudding and can be called as the rich dry fruits and vermicelli pudding. Sheer khurma is a rich mughlai dessert. Sheer khurma contains lots of dry fruits like pistachios, cashew nut, almond, charoli and dates followed by
Hershey’s Cocoa & Salted Caramel Milkshake Recipe with Step by Step Pictures. Hello foodies! My salted caramel madness is still on! Previously I shared the recipe of lusciously, silky, gorgeous salted caramel. Thereafter, I used it to make Salted Caramel Cappuccino. Now I am sharing one of the most sumptuous milkshake recipes I have ever made! Rich, thick, cold, creamy with intense flavor of salty caramel and bitterness from the
Chinese Style Fried Chicken Recipe/Fried Chicken Recipe. Hello buddies! Today I am sharing luscious version of Chinese style fried chicken recipe. we all love chicken to have chicken and this recipe contains succulent and juicy pieces of fried chicken. It is a simple fried chicken recipe at home.Chinese style fried chicken is also called as Fried chicken tikka recipe. Here is a simple and easy recipe of chinese style fried
Hello foodies! Today I am sharing one of the most popular paneer recipes of all time. This one is an appetizer recipe – Paneer Malai Tikka. This is basically paneer and vegetables marinated in cream along with flavorful condiments and then grilled on in tandoori. This is a restaurant style malai paneer Tikka recipe, whwre the paneer and veggies have a pretty color, slightly charred and have a smoky flavor
Hi buddies!!! In diwali we all rush to prepare different snacks and desserts, while karanji requires a little more time and hard work. Scrumptious semicircular diwali dessert. Here, I am sharing my mom’s special recipe for karanji. Even I and my mom make karanji on Rajab. Rajab is the momedian festival, on this occasion karanji is had with kheer and it tastes delicious. Karanji contains the rich flavour of roasted
Gur Wali Masala Chai Recipe | Indian Masala Chai Recipe | Masala Tea Recipe with Step by Step Pictures. Hello Buddies. Just moments earlier I posted the recipe of Chai Masala. Here I am sharing with you the step by step procedure of making masala chai using the chai masala. In this masala chai recipe, I have used jaggery or gur instead of sugar. So this tea is quite hot
Sindhi-Style Poha Recipe / Kanda Batata Poha Recipe with Step by Step Pictures. Hello foodies. Looking for healthy breakfast recipes, are we? Today I sharing the recipe of Sindhi-Style Poha. This the one which is prepared at my grandmother’s place and also my place. We like our breakfast filling and delicious and would go an extra mile to make it so. Poha is called beaten rice flakes in English. It
Hi Friends, Today i am back with a lemon cake recipe . This is not a simple lemon cake, i am preparing lemon curd and lemon frosting for it. Here i am sharing the recipe of not only the cake but also the lemon curd and frosting recipe. And this time i would like to dedicate this recipe for my lovely younger brother … because of him i was inspired to
Nothing will satisfy a chocolate craving better than one of these delicious chocolate cake recipes, from classic devil’s food cake and molten to flourless and ricotta-icebox chocolate varieties. With chocolate cake recipes like these, you can’t go wrong! Good chocolate cakes can cure the world of unhappiness. Our no-fuss eggless recipe will guarantee that you’ll walk out of the kitchen with a sinfully moist chocolate cake with a smooth fudgy
Hello Buddies!! I am again back with a very popular yummy dish, kids favorite Mixed Noodles. A healthy fast food that you can make at home. It is a popular chinese meal. Sometimes on a busy day, we can have it without any other side dish. Sometimes Iused to cook it for my kid lunch box. Most of the kids would love the dish. This recipe is my son favourite
Kerala Rasam is a very important recipe in kerala sadya. Kerala style rasam recipe is so easy to make at home. Its a very popular dish of we people the south Indians. Rasam is prepared mainly with tamarind, tomatoes. We can even drink rasam as a soup or can have with rice. Some people use lentils to make rasam little bit thick. So lets see how I am going to
Malabar Nadan Koonthal Curry squid curry are one of my family favourite curry dish, so it used to be almost regular in our dinning table. Squid or koonthal/kanava as we call it in kerala, is a pretty versatile seafood variety and hence it tastes good with pretty much any flavour. Its a very favourite curry of me also except the fact that it requires some roasting and grinding. But its
This is my amma/mom style of chicken preparation, i still remember having this dish from my childhood. This kerala-style chicken roast is one of her specialties and we all love it. She always prepare all non-veg food with her own home made masala, here also today am going to roast some spices and coconut powder to make a smooth powder masala for this aromatic chicken curry. I powdered coconut for
Anchovies/Kozhuva are known by different names in kerala, like netholi, chooda, podi meen etc. The fresh anchovies are use to make this dish. The frozen anchovies will not give you the authentic taste of the recipe. Meen peera/pattichathu is normally cook along with coconut scrapings and kudumpuli/ Fish Tamarind. But today for a change I am going to make this recipe along with bilimbi/irumban puli as a souring agent. Its
Onam is coming, so I am updating few sadya recipes. Kerala Onam Sadya or any Kerala Sadya/Feast Nadan Parrippu Curry is an inevitable part. The best combination of Kerala Dal Curry is ghee and pappad. Its an superb and really easy recipe. Its a dal based curry mixed with a spiced coconut mixture and forms an integral part of onam sadya. In kerala sadya this parippu curry is the first
Stir fried plantain/kaya mezhukkupuratti is a classic food for south indian people of all ages. For this wonderful recipe the main ingredients is raw plantains and coconut oil, which means the plantains is coated with coconut oil. After seasoning the plantains, they are boiled with little water and tossed with seasoned oil still water completely evaporates. Its an excellent recipe. I used to remove the outer skin of the
Ada Pradhaman is a traditional payasam or a classic dessert of Gods Own Country. This Ada Pradhaman can make in both ways, thats preparing rice ada with milk and sugar or with jaggery/sharkara and coconut milk. Its a traditional payasam made for onam. In onam sadya, the main highlight is this ada pradhaman and is incomplete without this rich recipe. There are many payasam and pradhaman in the rich cuisine
Fish Moly is very simple and easy coconut based curry. Its a very light curry, very close to the recipe of stew. In this curry the main ingredients are fish and coconut milk. Its a low spiced curry, so the flavour of the fish dominates the taste of curry. So fresh fish are usually used to make fish moly/fish stew. This curry is one of my kids favourite curry, because
