June 2017

Prawns and Chicken Undaputtu

Prawns and Chicken Undaputtu Prawns and chicken undaputtu is a spicy and healthy breakfast recipe in Kerala. This is also an iftar special snacks recipe. My baby like this undaputt very much, the making is also very simple. Let’s see the making of chemmeen and chicken undaputtu is bellow with detailed recipe with images. Ingredients for making prawns masala Prawns 10 no.s chopped Onion ½ piece chopped Ginger 1 teaspoon

How to Make Oreo Popsicle Creamy and Yummy

Oreo Popsicle is an easy, quick and yummy dessert that anyone can try. You just need a few ingredients, toss it in a mixing bowl, freeze and voila, you got a quick fix for your sweet cravings. For those who love Oreo cookies, this recipe is for you. Kids and kids-at-heart would surely love this one. You can also let your kids join you when making these yummy treats. Let’s

curry leaves flavored egg curry

Curry leaves flavored egg curry Curry leaves flavored egg curry is a delicious, healthy egg curry. This egg curries me prepared by my own style. If you want you can add green chili also. Curry leaves are a rich source of iron and folic acid. Curry leaves help your blood sugar levels by affecting the insulin activity of the body and reduces ones blood sugar levels. Now let’s see the

badam chicken gravy

Chicken curry in badam gravy / Badhami chicken Chicken curry in badam gravy / Badhami chicken is a rich and healthy curry.  This curry is the best combination with chapathi. Badami chicken curry is not too spicy; my kid likes this curry very much. Almonds have many health benefits, use soaked almond it’s too good for our body. Almonds are a great source of vitamin E and other antioxidants that

Ariyunda  / Rice balls

Ariyunda  / Rice balls Naadan Ariyunda Rice ladoo Ariyunda  / Rice balls is a Kerala style tasty delicious snack. The making is also very simple. I have this recipe from my mummy, is a perfect cook. This is the traditional way to prepare ariyunda. That has an awesome taste. For 750 rice we can make 44 rice balls.   Let’s see the making of ariyunda is bellow with detailed images

Tomato thokku / Tomato chutney

Tomato thokku / Tomato chutney Tomato chokku is just like tomato pickle; we can store this in a tight container and refrigerate it for many days.  You can have it with idli, dosa, curd rice, parathas etc.  I would like this tomato thokku with dosa.   Tomatoes contain a source of vitamin A and vitamin C and also it contains considerable amount of calcium and vitamin K.  Tomatoes are packed

putt egg upma

Puttu upma in Youtube Puttu upma / puttu egg upma / puttu ularthiyath Putt egg uppma is a Kerala breakfast recipe. We can make these putt upma in different ways, like veg upma and non veg upma. This it’s the non veg type upma.  If you have some left over putt or a fresh putt then you can make this very simple. Putt upma is very delicious and simple to

rava upma

Rava upma / South Indian Breakfast Recipe Rava upma is one of the most healthy breakfast recipe options. This Is a traditional breakfast dish in south India. There are several types of upma recipes like, bread, oats and idli. But this is my favorite breakfast and I would like to use rava upma in dinner. You can add more vegetables, tomatoes and grated coconut. If u adds some turmeric powder

soy chunks pulao

Soy chunks pulao / Soy chunks recipe Soy chunks pulao / Soy chunks recipe is a healthy, delicious and simple lunch idea and it’s also a high protein food. Soy chunks also known as mealmaker. Every 100gms of Nutrella contains about 336 calories. If you are a pure vegetarian this is the best healthy choice for your lunch or dinner. Soy chunks pulao is the combination of vegetables and spices.

ripe banana recipes

       3 Ripe Banana Recipes Today I am sharing with you three simple ripe banana snacks recipe for Iftar parties.  You can see the making of Pazham Pori / Ripe Banana Fry, Stuffed Banana / Pazham Nirachath and Pazham Pori / Ripe Banana Fry bellow with detailed recipe with images. Pazham Pori / Ripe Banana Fry Pazham pori is a popular snack recipe in kerala, one of my favorite snacks.  The

kilikkoode recipe

Kilikkoodu / Bird’s nest Kilikkoodu / Bird’s nest is a snacks recipe in Kerala cuisine,  mainly in Malabar. It’s a non vegetarian kilkkoode recipe we can make vegetarian also.  This is the combination of potatoes, chicken, vermicelli, egg and an aromatic flavor of masalas.  You can serve this kilikkoode recipe in iftar parties. Let’s see the making of kilikoodu / birds nest bellow with detailed images. Please do try this

Khekada masala / Maharashtrain masalaCrab

Khekada masala / Maharashtrain masalaCrab Kekda masala is famous in Mharashtra, this crab curry is less spicy. I just love this curry with chapthi or plain rice. For making khekada masala we need malvani masala. I included the malvani masala mixture in the first step; otherwise you can make it separately and kept in the refrigerator for about 4 months. Let’s see the making of khekda masala recipe is bellow

coconut rice recipe

Coconut rice is a very simple and variety rice to prepare. Freshly grated coconut is great to try this recipe. It’s also an easy lunch box recipe that we can make very quickly in the busy morning. Here  I am showing you 2 different ways to make coconut rice. Ingredients Rice ¾ cup Urad daal 2 table spoon Cumin seeds 1 teaspoon Curry leaves 2 springs Dry red chili 2

Sponge cake in pressure cooker / Eggless pressure cooker cake

Here I am sharing a Sponge cake in pressure cooker / Eggless pressure cooker cake recipe. For making this cake you need a large size of pressure cooker. It only takes about 35 minutes for cooking, you can get the soft and fluffy textured cake.   Ingredients for making Sponge cake in pressure cooker Maida 1 ½ cup Condensed milk ½ cup Powdered sugar ½ cup Butter milk 1 cup