February 2017

Custard fruit salad

Fruit custard is an Indian dessert; it is the simplest way to refresh after a heavy meal.  We can make it by using custard powder, fruits and vegetables. Now get custard powder in different flowers like vanilla, raspberry and mango etc. The advantage of fruit salad is you can use any seasonal fruits that available in your kitchen. Here I am using raspberry flavor custard powder. This is the simplest

Banana muffins

This is a very tasty moist and delicious cake recipe. Bananas are extremely healthy and delicious. They contain several essential nutrients, and have benefits for digestion, heart health and weight loss. We can make banana muffins in different steps; this is the simple way to make banana muffins. I have this recipe from my friend. She told me that it’s have an amazing taste. Yes, it’s absolutely correct. You just

Dates and Nuts Laddu

Dates are a healthy and nuts are healthy food loaded with vitamins, minerals calcium and fiber. Dates and dry fruits both are delicious, healthy snacks and breakfast, starts day with an energy body. They can make as a quick and easy festive food. I prefer to make this laddu for kids, its helps to keep them energetic for a long time. So it’s also called as energetic balls. We can

Malabar Style Kerala Kalathappam

Kalathappam is a traditional sweet snack available in most of the tea shops in Kerala.  Very simple ingredients gives you such a tasty and healthy evening snack. it is originated from Malabar (north kerala, kannoor, calicut) and is made from rice flour, jaggery sugar, coconut flakes and fried onions. Its more popular in Kannur. This snack is prepared in pressure cooker. Kanoor people make this dish as delicacy and it is

Chembu / Taro root dry prawns thoran

Chembu / colocasia / taro root is a nadan style thoran recipe. The chembu with taro is a tasty combination and a nice dish for rice. We can make different recipe by using chembu like chembu thoran, moru curry etc. Let’s see the recipe with detailed images. Please try this recipe and send your feed back in comment box. Enjoy cooking with yummy recipes. Ingredients Chembu / colocasia     1  ½

Kerala Style Simple Mutton Biryani

Ingredients: Mutton – 1 kilogram Turmeric Powder – ½ teaspoon Salt – ½ teaspoon Chilly Powder – 1 table spoon Freshly ground pepper powder – 1 table spoon Garam Masala – ½ teaspoon Coriander powder – 1 teaspoon Curd – ½ cup Onion – 3 large Ginger – 50 grams Garlic pealed – 50 grams Green chilly – 5 numbers Tomato – 2 large Mutton Masala – 2 table spoons

FRIED SPICY CHICKEN / How To Make Spicy Fried Chicken

FRIED SPICY CHICKEN / How To Make Spicy Fried Chicken Today we are going to make a Fried Spicy Chicken. This dish can serve as a starter or side dish of any rice items also with chappatthi, rotti, nan, appam and bread. We can make this dish with all the dry spices available at our home. All ingredients in this dish is very common so we can make it very

KAPPA PUTTU WITH KAPPA STEW / Tapioca Puttu With Tapioca Stew

Kappa puttu is  a very popular and a traditional breakfast dish of Kerala and is made by Tapioca and with rice flour.This traditional dishes are healthy and tasty also. Today we are going to make this puttu with freshly grated kappa. Kappa Puttu is an easy and quick recipe like normal puttu made out of rice flour. We are also making an another dish, Kappa Stew. It is cooked in coconut

MANGO PAYASAM  / How To Make Mango Kheer

MANGO PAYASAM RECIPE / How To Make Mango Kheer Hai friends, today we are going to try very tasty and yummy Mango Payasam or Mango Kheer. Payasam is a fravouite sweet dish of every one. Now it’s mango season, which is the best thing about summer. This mango recipe is made with ripe mangoes, which is an ideal dessert to enjoy this season. This recipe is too simple and easy

Malabar Chemmeen Curry, Kerala Prawn Curry in Coconut Gravy

Kerala Chemmeen Curry is one of the most popular dish in Kerala. Prawn (chemmeen) is easily available in Kerala, and we can see lot of Chemmeen dish in Kerala. Kerala Chemmeen Curry in coconut is a north kerala dish and some time it is called as Malabar chemmeen curry or thenga aracha chemmeen curry. Prawns in coconut gravy, a good combination with rice, chapatti etc.  Prawn curry in ground coconut is

Coriander Rice / Green Rice With Okra / Vendaikka Pachadi

Coriander, commonly known as Dhania, malli ila and cilantro in the Americas. Adding a small amount of coriander to your diet can help to keep your bones healthy and strong. Calcium is particularly present in the center leaves of coriander. Coriander rice is the best combination with okra/ vendaikka pachadi. this is a simple and tasty side dish with lunch. Green rice or coriander rice is a good lunch recipe.

kallumakkaya roast / mussels roast

Today I am sharing with you a special Malabar style KALLUMMAKKAYA roast. This is one of my favorite foods. If you want its spicy you can add green chili also. Kallummakkaya / mussels are the best combination with rice. Let’s see the simple steps to make kallummakkaya roast. I hope all are enjoy this simple recipe with yummy recipes. Please send your feed backs in comment box. Ingredients Kallummakkaya 2

Cooked Dates and Carrot Cake

Cooked Dates and Carrot Cake This is the most soft, fluffy and moist carrot and dates cake, which is very good for our health. Dates are a good source of various vitamins and minerals. Its a good source of energy, sugar and fiber. Essential minerals such as calcium, iron, phosphorus, sodium, potassium, magnesium and zinc are found in dates. Carrots are the rich source of Vitamin A, beta carotene and anti-oxidants

Mango halwa

This is the mango season so everyone can get mangoes easily. Mangoes are very sweat, so this is a sweet recipe. Mangoes are used to make juice, pudding, ice creams and halwa. It’s very tasty and sweet snack. For making mango halwa the main ingredient is mango puree. First peal the mango and cut in to small pieces and put in a blender and make a fine paste. Magoes are

PAPPADAM THORAN RECIPE /How To Make Easy Pappadam Thoran

PAPPADAM THORAN RECIPE /How To Make Easy Pappadam Thoran Hello friends. I am Farzana. Today we are going to make a simple and yummy dish Pappadam Thoran. Pappadams are usually made out of urad daal, it is a must and very popular item of Kerala Sadhya. There are many variations of pappadam available like plain pappadam, spicy pappadam, jeera pappadam and masala pappadam. Usually it is serving as a side

DEVILED EGG RECIPE / SIMPLE AND EASY BLOOD RED DEVILED EGGS

DEVILED EGG RECIPE / SIMPLE AND EASY BLOOD RED DEVILED EGGS DEVILED EGG which is one of the favorite item of kids. Eggs are very good source of high quality protein. The egg whites are rich source of Vitamin, Minerals, Iron and Copper. This is the only one food item by which we get these much benefits with out spending too much money. The people who do not like eggs

Vegetable egg bread omelet / cheesy omelet

The egg omelet is a quick, easy and healthy breakfast recipe. This omelet is the combination of eggs, vegetables, bread crumbs and cheese.  I am already posting a very simple Indian style omelet recipe that cooked in oven. Eggs are a very good source of inexpensive, high quality protein. The whites are rich sources of selenium, vitamin D, B6, B12 and minerals such as zinc, iron and copper. Egg yolks

Cauliflower Stew

Vegetable stew is kerala style gravy, cooking vegetables in coconut milk. It has a nice flavor and a superb taste. For preparing the vegetable stew I am adding more quantity of cauliflower, so I called it as a cauliflower stew. This is an excellent dish for vegetarians. Cauliflower contains an impressive array of nutrients, including vitamins, minerals, antioxidants and other phytochemicals. This curry goes well with chapathi, appam etc. Let’s

DRAGON  CHICKEN / INDO -CHINESE STYLE

Hello…., dears. I am Farzana. Today’s our special recipe is made out of Chicken which is one of the world’s most popular food item. Our dish name is “DRAGON CHICKEN “. This is an easy chicken dish which goes well with any main course items. This dragon chicken recipe yields tender chicken bites slightly tangy, mildly hot, also little bit sweet in taste. In this recipe I am adding honey

Curry leaves chicken

Curry leaf chicken curry is an aromatic and flavorful south Indian especially in andhra chicken curry. Curry leaves have a unique taste. Fresh curry leaves are used in Indian curry leaves. This goes well with naan or rotis. It’s very easy to make. Curry leaves are natural flavoring agents with a number of important health benefits, which makes your food both healthy and tasty along with nice aroma.  Let’s see