Ragi ladoo is a tasty ladoo made with ragi flour. It is very easy to make and healthy. This ladoo is made with jaggery. Ragi is very much used in South India to make ragi roti, idiyappam, dosa, and even cookies. Many people don’t like the taste of ragi. I have seen many of my relatives using sugar while making these ladoos. To make it healthier, I have used jaggery
Navratri Special – Farali Pattice Recipe / Farali Bonda Recipe with Step by Step Pictures NOTE – The ingredients mentioned in this recipe are allowed during Navratri fast in our community. The ingredients allowed or forbidden during Navratri fast vary from one community to another. Kindly consult the elders in your family if you are not sure about any ingredient mentioned in this recipe. Farali Pattice recipe with step by
