Tinolang manok or Chicken Ginger Stew with Vegetables is a kind of a chicken soup filled with green papaya, malunggay leaves, chili plant leaves and/or sayote. The juice from a simmered chicken with ginger, garlic and onion makes the soup more interesting to consume. It makes the soup richer in flavor and natural. It’s good and so flavorful; the ginger gives a distinct flavor in this food making a big difference from other chicken cuisine. Eating it with rice will surely perfect for mealtimes.
This kind of food is exotic and just mostly found in the Philippines sometimes called as “Sariling Atin.” It keeps us to remind that Filipino can also make delicious foods as well as the other countries. You know, Filipinos are such good cooks. Now is the time to see your own self as a good one. Make a big difference in your life and if you’re not sure if you can cook, then this is a perfect one for you. It’s easy! Just make sure you follow the steps correctly.
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