Vegetarian Recipes

Cabbage kofta

Hi, all today I am sharing with you a healthy vegetarian recipe CABBAGE KOFTA. It’s a good side dish for chappathi. Cabbage kofta is a south Indian style dish; I have this recipe from media. For this I am using the cabbage from my garden. So this is also special dish for me. Let’s see the method of preparation bellow with images. Please try our cabbage kofta recipe and send

Pull Apart Garlic Bread - Eggless

Pull Apart Garlic Bread – Eggless Garlic pull apart bread is soft, garlicky and aromatic fluffy bread which tastes heavenly! It’s a savory dish which you can have for breakfast, a main meal with other dishes or as a snack.  It goes very well with some garlic butter and any kind of chicken dish.  When the bread was just out of the Oven, my son pulled a few layers and ate

Pavakka moru curry - Bitter gourd in yogurt gravy

Bitter gourd /pavakka moru curry is the Kerala style curry. It’s the nice side dish for rice. This is the combination of pavaikka, tomato and yogurt. For this curry you can add drumstick / muringakka. I have this recipe from my amma, it’s my grandma’s favorite curry for rice. Bitter gourd contributes a healthy diet, and benefits your health due to its rich nutrient content. Pavaikka helps in increase digestive

Glazed carrot / Carrots roasted in butter

Glazed carrots are very tasty, easy to do and just delicious. It’s little sweet, crunchy. Here I peeled and cut the carrots in to length wise, all are in the same size. Eating carrots helps to reduced cholesterol, prevention from heart attacks. Carrots are one of the most widely used and enjoyed vegetables in the world. Let’s see the making of glazed carrot is bellow with detailed images. I hope

Beetroot Pachadi / Beetroot recipes

Beetroot pachadi is one of the traditional food in Kerala and also a main food in onam sadhya. This is the combination with beetroot and curd. We can make pachadi by using many vegetables. This is very color full and healthy beet recipe.we can serve beetroot pachadi with rice. Beetroot is good for our health. Beetroot is good for our health. It reduces the blood pressure. Beetroot is also an

Maanga chammanthi / Raw mango chutney / Pacha manga chammanthi

  Many of you may be a fan of maanga chammanthi and also know the recipe of mango chutney. My childhood memories are always relates to the taste of mango. This is a quick dish prepared with sour raw mangoes. I love to use manga chammanthi for along with kanji. The sour mangoes are better for preparing this. If the mangos not sour add little vinegar. This is the very

Banana pan cakes / breakfast recipes

Banana pan cakes steps is flat cake; it may be serving with a verity of toppings and fillings. You can eat it’s as a breakfast. Use super ripe bananas to make banana pan cakes. India has many verities of pan cakes. Dosa, appam and uttappam are pancakes made in south Indian cooking style. Here i am already showing u you a simple banana pola recipe by using egg. This is

Curd rice / Thairu saatham

Curd rice / thairu saatham is a south Indian recipe, it’s a part of a larger meals. It’s very simple to make   Curd rice recipe and very tasty to eat for vegetarian persons. If you have some balanced rice you just try it. It’s a good combination with pickles. You can add fruits in it. I hope all are trying like this very simple and tasty curd rice /

Macaroni Pasta in White Sauce

Today I am going to share with you an Italian pasta recipe. Macaroni Pasta is available in different shapes and sizes.  You can use any pasta to prepare this recipe.  It’s very simple to make and tasty also. I hope all are like and enjoy my recipe. Ingredients For The Preparation of Macaroni Pasta Cooked macaroni 1 cup(cooked) Butter 2 table spoon All purpose flour 1 table spoon Milk 1

Banana cake/ Banana pola

Banana cake / Banana pola is an Indian cultural food, main in Kerala. Banana cake is the combination of sweet, eggs and banana. This is the main dish in iftar. we can make different types of pola like carrot pola, macroni pola chicken pola etc. Banana cake is a tasty Malabar (northern part of Kerala) dish. We can make banana cake in pressure cooker, it takes very little time to

Aloo Palak Recipe-With Spicy Gravy of Onion and Palak

Spinach or palak is very famous leaf vegetable.  Palak is the richest sources of bone-supportive nutrients such as calcium and magnesium, which are very helpful in the bone development. Aloo palak recipe preparation is quite simple. Potatoes are very good source of vitamin B6 and a good source of potassium, copper, vitamin C and pantothenic acid. Potatoes have anti oxidant activity. Aloo Palak Recipe is an Indian dish. this  gravy is little

Carrot Rice /  rice cooked in carrot juice / Lunch Box Recipe

Carrot Rice Recipe is a famous Indian delicacy prepared with carrot and rice. Here is my own version of very simple and tasty Carrot Rice Recipe.  The first step is wash the rice and drains the water. In this time make the carrot juice. If these to be ready the making of carrot rice is very simple. Let’s see the healthy Carrot Rice Recipe bellow with detailed images. Ingredients For

Crispy Onion Rings/ Without Egg

Crispy Onion Rings Hi all.. Today’s recipe is CRISPY ONION RINGS.  It’s quick and easy snack recipe. It’s very crispy you can serve onion rings with coffee or tea. The simple steps and method of preparation is bellow with detailed images. I hope all are enjoy my recipe. Give your feedback comment box. Ingredients of Crispy Onion Rings Onion 1 All purpose flour 2 table spoon Corn flour 2 table

Milk Oats Porridge

Prefect Milk Oats Porridge Recipe Oat meal is a rich sauce of nutrients. It’s a very simple milk oats porridge recipe; you can also use variety of dry and fresh fruits. This is the combination with oats, milk and sugar. Oats porridge serves as the ideal breakfast recipe. This is the perfect way to start your day Ingredients for milk oats porridge recipe Oats 1 cup Milk  2 ½ cup

Thenga Chammanthi (Dry Coconut Chutney)

Coconut chammanthi is a homely food. This is the dry version of coconut chutney. My grandma using AMMIKKALLU for the preparation of COCONUT CHAMMANTHI, it’s really delicious. It’s good combination with Pazham kanji. INGREDIENTS: Thenga Chammanthi Shallots 8 no.s Ginger/Inchi small 3 pieces Tamarind/Valan puli 1 small size Green chilli 1 Dry red chili 5 nos Grated coconut 1 cup Salt to taste METHOD: Thenga Chammanthi In a blender add Shallots,

Tea Time Snack Murukk Recipe / Chakli Recipe

Tea Time Snack Murukk Recipe / Chakli Recipe Murukk Recipe/Chakli  is one of the tasty tea time snack. This is the murukk recipe with the combination of rice flour and Maida. You can make murukku with gram flour, oats, rice flour and wheat flour. Murukku is also known as chakli in some part of India. Ingredients for Murukk Recipe Rice flour 200gm All purpose flour 50gm Red chili powder ¾

Tomato Rice (Thakkali Choru / Sadham)

Tomato rice(tahhali choru / sadham) is a south Indian variety recipe. It’s very easy and a nice lunch for kids. You can prepare this with in 15 minutes. You can add more spices like green chilli, red chilli powder for this recipe. the quantity of tomato gives you a nice red color to the rice. Cook the rice that same as to prepared for ghee rice. Let’s see the recipe

VARUTHARACHA SAMBAR

Hi…friends Today I am presenting a very popular dish in Kerala. Varutharacha Sambar is an unavoidable dish for malayalees. The taste of varutharacha sambar made by our grandmas was so delicious as they were not using packet sambar powder, and I am sure that lot of new gen people do not tasted that sambar. So today I am not using any packet powder and I am making my own sambar powder for

GREEN PEAS MASALA

Hi..friends ഇന്ന് ഞാൻ ഉണ്ടാക്കാൻ പോകുന്നത് പെട്ടന്ന് ഈസി ആയി തയ്യാറാക്കാൻ പറ്റുന്ന ഒരു ഗ്രീൻപീസ് മസാലയാണ്… രാവിലെ ബ്രെക്ഫാസ്റ്റിന്റെ കൂടെയും നൈറ്റ് ചപ്പാത്തിയുടെ കൂടെയും കഴിക്കാൻ പെട്ടന്നുണ്ടാക്കാൻ പറ്റുന്നതാണ് ഗ്രീൻ പീസ് മസാല വളരെ രുചികരവും സ്പൈസിയുമായ ഈ ഡിഷ് നിങ്ങൾ എല്ലാരും ട്രൈ ചെയ്യുമല്ലോ … ചേരുവകൾ :- ഗ്രീൻ പീസ് – 100 ഗ്രാം സവാള – 1 വെളുത്തുള്ളി – 3 അല്ലി ഇഞ്ചി – ഒരിഞ്ചു നീളമുള്ള പീസ് മുളകുപൊടി – 1 ടേബിൾ സ്പൂൺ മല്ലിപൊടി – 1 ടേബിൾ സ്പൂൺ മഞ്ഞൾപൊടി –  1ടീസ്പൂൺ വലിയ ജീരകം – 1ടീസ്പൂൺ

Brinjal Eggplant Fry Recipe

Hi..friends ഇന്ന് ഞാൻ ഉണ്ടാക്കുന്നത് ചോറിന്റെ കൂടെ കഴിക്കാവുന്ന ഒരു സൈഡ്‌ ഡിഷ് റെസിപ്പിയാണ് കത്തിരിക്ക ഫ്രൈ … കത്തിരിക്ക കൊണ്ട് വളരെ രുചികരമായ ഒത്തിരി വിഭവങ്ങൾ നമ്മൾ ഉണ്ടാക്കാറുണ്ട് വളരെ ഈസി ആയി പെട്ടന്നുണ്ടാക്കാൻ പറ്റുന്ന വളരെ ക്രിസ്‌പിയായ ഈ വിഭവം ഒന്ന് ട്രൈ ചെയ്യൂ നിങ്ങൾക്കിഷ്ട്ടമാവും തീർച്ച… ചേരുവകൾ:- കത്തിരിക്ക – ഒന്ന് വലുത് റവ – 1 ടേബിൾ സ്പൂൺ കോൺഫ്ലോർ – 1 ടേബിൾ സ്പൂൺ മുളകുപൊടി –  1ടീസ്പൂൺ മഞ്ഞൾപൊടി – അരടീസ്പൂൺ ഗരം മസാല – അൽപ്പം ലൈം ജ്യൂസ് –  1 ടേബിൾ സ്പൂൺ ഓയിൽ  – 2